Cucumber Sandwiches With Mint Butter - cooking recipe

Ingredients

1/4 c. butter, softened
2 Tbsp. fresh mint leaves, chopped
8 very thin slices white bread, crusts removed
1/2 large cucumber, peeled and thinly sliced
burnet sprigs and ripe black olives

Preparation

Combine butter and mint.
Mix well.
Spread mint butter on bread.
Lay cucumber on 4 of the slices and top with remaining bread.
Cut them in half diagonally.
Place sandwiches on serving plate.
Add burnet sprigs and olives.
Serves 8.