Calico Beans - cooking recipe

Ingredients

1 (15 oz.) can pork and beans
1 (15 oz.) can butter beans
1 (15 oz.) can kidney beans
1 (15 oz.) can lima beans
1 (15 oz.) can chili beans
1 lb. bacon
1 large onion, chopped
1/2 tsp. garlic salt/powder
1/2 c. catsup
1/4 c. vinegar
3/4 c. brown sugar
1/2 tsp. dry mustard

Preparation

Fry bacon and remove from pan.
Add onion, garlic salt/powder, catsup, vinegar, brown sugar and dry mustard.
Simmer 20 minutes. Add bacon and beans, undrained.
Pour into casserole and bake 1 hour at 350\u00b0.
Do not cover casserole.
The liquid will cook down. Stir a few times during baking.