Mamie'S Fudge(Million Dollar Fudge) - cooking recipe

Ingredients

4 1/2 c. sugar
2 Tbsp. butter
pinch of salt
1 tall can evaporated milk
12 oz. semi-sweet chocolate bits
12 oz. German sweet chocolate
1 pt. marshmallow cream (2 jars)
2 c. nuts

Preparation

Boil the first 4 ingredients 6 minutes. Put the remaining ingredients in a large bowl.
Pour boiling syrup over ingredients in bowl.
Beat until chocolate is melted and pour into pan. Let stand a few hours before cutting. Store in tin box.