Pizza Squares - cooking recipe

Ingredients

1 lb. hamburger
1 lb. sausage
1 lb. Velveeta cheese
1 loaf Pepperidge Farm thin slice bread

Preparation

Fry hamburger and sausage separately.
Drain well and combine. Melt cheese over the meat mixture (microwave).
Spread on each slice of bread and cut in fourths.
Refrigerate or freeze until ready to cook.
Place
on cookie sheet and broil until pizza squares brown slightly.