Spiced Fruit - cooking recipe

Ingredients

1 c. water
2 c. sugar
4 cinnamon sticks
1 tsp. salt
2 Tbsp. lemon juice
any fresh fruit (i.e., apples, peaches, pears)

Preparation

Boil ingredients, except fruit, until syrupy.
Then add washed and peeled fruit and cook until soft.
Can or freeze.