Potatoes - cooking recipe

Ingredients

6 potatoes
1/4 c. Parmesan cheese
1/4 c. flour
1 tsp. salt
dash of pepper
1/2 stick margarine

Preparation

Peel and cube potatoes (large chunks).
Shake cubes of potatoes in a bag with Parmesan cheese, flour, salt and pepper. Melt 1/2 stick margarine in a 9 x 13-inch pan.
Add mixture.
Bake for 1 hour at 350\u00b0, uncovered.
Turn once after half an hour.