Simple Bundt Cake - cooking recipe

Ingredients

1 box lemon cake mix
1 pkg. instant lemon pudding
3/4 c. milk
3/4 c. oil
4 large eggs
grated rind of 1/2 lemon

Preparation

Beat all together in an electric mixer for about 20 minutes at medium speed.
Bake in greased and floured Bundt cake pan at 350\u00b0 for about 45 minutes.
Test with a toothpick for doneness.
It will come out clean if cake is done.
Cool for 5 minutes in pan. Turn out onto a cake plate and drizzle with icing.