Dingbats - cooking recipe
Ingredients
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1 c. sugar
1 stick butter
1 egg, beaten
1 c. chopped nuts
1 lb. chopped dates
1 tsp. vanilla
4 c. Rice Krispies
small bag coconut
Preparation
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Melt butter, sugar and egg in pan until dissolved.
Add dates and cook on low 10 minutes.
Add pecans and cook 5 more minutes. Remove and add vanilla, Rice Krispies one cup at a time.
Let cool and roll in balls in coconut.
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