Easy Cobbler - cooking recipe

Ingredients

1 c. flour (self-rising)
1 c. sugar
dash of baking powder
1 pt. jar thickened fruit
3/4 c. milk
1 stick butter or margarine

Preparation

In a 9 x 13-inch baking dish melt butter or margarine.
In medium bowl, mix flour, sugar and baking powder.
Then add milk. Pour this over the melted margarine, then pour fruit over mixture. Bake at 350\u00b0 for 30 minutes, or until nicely browned.