Robin'S Chicken Casserole - cooking recipe

Ingredients

6 whole chicken breasts, cooked and shredded
1 (7 oz.) can dried green chiles
8 oz. nacho flavored corn chips, crushed
2 cans cream of mushroom soup
8 oz. sour cream
3 c. cooked rice
2 c. Cheddar cheese, shredded

Preparation

Coat bottom and sides of 13 x 9-inch pan.
Preheat oven to 350\u00b0.
Mix chicken, soup, chiles and sour cream in large bowl. Layer rice on bottom of pan; place chicken mixture over rice. Bake 45 to 60 minutes.
Add cheese and chips; bake an additional 5 minutes.
Serves 6 to 8.