Mexican Cornbread - cooking recipe

Ingredients

1 c. yellow corn meal
1/2 tsp. soda
1/2 c. corn oil
3 chopped jalapeno peppers
1/2 lb. grated sharp cheese
1 (8 oz.) sour cream
1 c. creamed corn
3/4 tsp. salt
2 eggs
1/2 c. chopped onion

Preparation

Combine above ingredients and bake 45 minutes at 350\u00b0.