Tracy'S Easy Cinnamon Buns - cooking recipe

Ingredients

2 loaves frozen bread
1 stick oleo
1 c. brown sugar
1 small pkg. vanilla pudding (not instant)
2 Tbsp. milk
1 tsp. cinnamon
nuts and raisins (optional)

Preparation

Thaw 2 loaves frozen bread.
Tear or cut into equal sized pieces.
Place in 13 x 9-inch greased pan.
Melt butter.
Add brown sugar to melted butter and stir well.
Add vanilla pudding, milk, cinnamon and nuts and raisins if desired.
Pour over bread.
Let rise 2 to 2 1/2 hours.
Bake at 350\u00b0 for 30 minutes.
As soon as you take them out of oven, turn them out onto another pan.