Egg-Ham And Cheese Bake(Serves 8 To 10 People) - cooking recipe

Ingredients
    8 eggs
    3 c. milk
    1 tsp. salt
    1 tsp. dry mustard
    1 loaf bread
    1/2 c. margarine
    1 pkg. ham or 2 c. diced (can be lunch meat)
    1/2 lb. Velveeta cheese, cubed
Preparation
    Grease a 9 x 13-inch pan.
    Cube 10 slices of bread.
    Cut 1/2 pound cheese into small chunks. Dice ham into small cubes.
    Mix together and put in a 9 x 13-inch pan.
    Pour melted margarine over mixture.

Leave a comment