Egg-Ham And Cheese Bake(Serves 8 To 10 People) - cooking recipe
Ingredients
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8 eggs
3 c. milk
1 tsp. salt
1 tsp. dry mustard
1 loaf bread
1/2 c. margarine
1 pkg. ham or 2 c. diced (can be lunch meat)
1/2 lb. Velveeta cheese, cubed
Preparation
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Grease a 9 x 13-inch pan.
Cube 10 slices of bread.
Cut 1/2 pound cheese into small chunks. Dice ham into small cubes.
Mix together and put in a 9 x 13-inch pan.
Pour melted margarine over mixture.
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