Lemon Lush - cooking recipe
Ingredients
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3/4 stick margarine, softened
1 c. vanilla wafers, crushed
1/2 c. nuts, chopped
8 oz. cream cheese
1 c. confectioners sugar
1 c. Cool Whip
2 small or 1 large instant lemon pudding, prepared as directed on pkg.
Preparation
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Mix all ingredients together.
Pat into pan sprayed with nonstick spray.
Bake at 350\u00b0 for 10 minutes; cool.
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