Lemon Lush - cooking recipe

Ingredients
    3/4 stick margarine, softened
    1 c. vanilla wafers, crushed
    1/2 c. nuts, chopped
    8 oz. cream cheese
    1 c. confectioners sugar
    1 c. Cool Whip
    2 small or 1 large instant lemon pudding, prepared as directed on pkg.
Preparation
    Mix all ingredients together.
    Pat into pan sprayed with nonstick spray.
    Bake at 350\u00b0 for 10 minutes; cool.

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