Banana Nut Bread - cooking recipe

Ingredients

3/4 c. butter or 1 stick butter and 1/4 c. shortening
1 1/2 c. sugar
3 bananas
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt
1/2 c. nuts
1/2 c. buttermilk
2 c. flour

Preparation

Cream butter and sugar.
Add bananas, eggs and vanilla. Alternate buttermilk with flour (having soda and salt presifted into flour).
Then add nuts.
Bake at 325\u00b0.
Bake 1 hour for 2 loaves and 45 minutes for 1 loaf.