Blueberry Dream - cooking recipe

Ingredients

2 c. graham cracker crumbs
2/3 c. butter or margarine, melted
2 (3 oz.) pkg. cream cheese
1 c. sifted powdered sugar
1 (2.8 oz.) pkg. whipped topping mix
1 c. milk
1 tsp. vanilla
1 (21 oz.) can blueberry pie filling

Preparation

Combine cracker crumbs and butter; stir well.
Set aside 2 tablespoons crumb mixture.
Press remaining crumb mixture into an ungreased 15 x 8 x 2-inch dish.
Bake at 350\u00b0 for 8 minutes.
Cool. Place cream cheese in large bowl; beat on high speed until fluffy. Add powdered sugar; mix well.
Set aside.
Combine whipped topping mix, milk and vanilla in large bowl.
Beat on high, 4 minutes or until fluffy.
Fold into creamed mixture.
Spread 1/2 of topping mix over crust.
Spoon on pie filling.
Spread remaining topping. Sprinkle remaining crumbs on top.
Chill 8 hours.
Serves 12.