Dressing - cooking recipe

Ingredients

1 pound sausage
5 cups corn bread crumbs
1 1/2 cups celery
1 1/2 cups onions
Sage to taste
1/2 teaspoon pepper
Broth

Preparation

Fry sausage, crumble. Add to the other ingredients. Bake for 30 minutes uncovered at 350 degrees.