Peach Cobbler(Makes 33 Servings) - cooking recipe

Ingredients

6 1/2 c. canned peaches
2 sticks margarine
3 1/3 c. sugar
2 1/2 c. milk
2 1/2 c. flour
6 1/2 tsp. baking powder
1 tsp. salt

Preparation

Melt margarine in pan.
Mix sugar, flour, baking powder and salt.
Add milk.
Pour over melted margarine.
Spoon peaches evenly on top.
Bake in a 350\u00b0 oven until golden brown (about one hour).