Fish In Cheese Sauce - cooking recipe
Ingredients
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1 lb. fish
1 Tbsp. butter, melted
11 oz. can condensed cheese soup
1/4 c. milk
1 c. bread crumbs
2 Tbsp. butter
Preparation
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Place fish in a greased baking dish.
Dot with butter. Sprinkle with salt and pepper.
Bake at 350\u00b0 for 30 minutes. Combine soup and milk.
Pour over fish.
Combine bread crumbs and melted butter.
Sprinkle on top of soup mixture.
Return to oven for 10 to 15 minutes.
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