Ham Strata - cooking recipe

Ingredients

20 slices sandwich bread
3 c. bite-size cooked ham
10 oz. piece sharp Cheddar cheese
10 oz. piece Swiss cheese
3 c. corn flakes
6 eggs
3 c. milk
1/2 tsp. onion salt
1/2 tsp. dry mustard
1/2 c. butter

Preparation

Cut off
crusts and cut bread in half.\tGrease pan with butter and
arrange
bread
in bottom of pan.
Arrange half of ham as second
layer.
Grate cheese and sprinkle with half of combined cheeses.
Repeat
layers.
Combine\tslightly
beaten eggs, seasonings\tand
milk.
Pour
over\tlayers.
Cover\tand refrigerate overnight.
Next day, make topping of crushed corn flakes and\tmelted\tbutter.
Sprinkle over Strata.\tBake 50 to 60 minutes at\t375\u00b0.
Let
set for 10 minutes or longer before serving.
Use two 8 x 8-inch or one deep 9 x 12-inch pan.