Raspberry Delight - cooking recipe

Ingredients
    2 1/4 c. flour
    2 Tbsp. sugar
    3/4 c. softened oleo
    8 oz. cream cheese, softened
    1 c. confectioners sugar
    1 tsp. vanilla
    1/4 tsp. salt
    2 c. Cool Whip
    1 (6 oz.) pkg. raspberry gelatin
    2 c. boiling water
    2 (10 oz.) pkg. sweetened frozen raspberries
Preparation
    In a bowl, combine flour and sugar; blend in oleo until smooth. Press into ungreased 9 x 13 pan. Bake at 300\u00b0 for 20 to 25 minutes; crust will not brown. Cool.

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