Cherry Dump Salad - cooking recipe
Ingredients
-
1 (20 oz.) can cherry pie filling
1 (20 oz.) can chunk pineapple (undrained)
1 can sweetened condensed milk
1 (8 oz.) Cool Whip, thawed
2 c. mini marshmallows
Preparation
-
Mix all ingredients together and refrigerate a couple hours until ready to serve.
Leave a comment