Mary Ellen'S Blueberry Cream Jello - cooking recipe

Ingredients

1 large pkg. Jell-O brand black raspberry Jell-O
2 c. boiling water
1 (8 oz.) can crushed pineapple with juice
1 (15 oz.) can blueberries with juice

Preparation

Mix (fold) all together.
Cool until firm, then add/spread topping on it.