Dilly Balls - cooking recipe
Ingredients
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1 lb. hamburger
1/4 c. bread crumbs
1/4 c. diced onions
1 egg
rosemary, basil, thyme and nutmeg
1 can celery soup
1/2 can water
2 Tbsp. dill pickle, diced
Preparation
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Combine beef, crumbs, onions, egg and seasoning.
Shape into small balls.
Brown.
Stir in soup, water and pickle.
Cover and simmer 20 minutes.
Yummy!
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