Dilly Balls - cooking recipe

Ingredients
    1 lb. hamburger
    1/4 c. bread crumbs
    1/4 c. diced onions
    1 egg
    rosemary, basil, thyme and nutmeg
    1 can celery soup
    1/2 can water
    2 Tbsp. dill pickle, diced
Preparation
    Combine beef, crumbs, onions, egg and seasoning.
    Shape into small balls.
    Brown.
    Stir in soup, water and pickle.
    Cover and simmer 20 minutes.
    Yummy!

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