9 Day Slaw - cooking recipe

Ingredients

1 medium cabbage, grated
1 onion, grated fine
1/2 c. sugar
1/2 c. vinegar
1/2 c. oil
1 tsp. salt
1/2 tsp. celery salt
1/2 tsp. mustard seed

Preparation

Combine sugar, vinegar, oil and seasonings in small saucepan; bring to a boil for a second.
Pour over slaw.
Let set overnight. Keep in a covered dish in refrigerator.