Doi(A Dessert From India; Tastes Like Cheesecake.) - cooking recipe
Ingredients
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2 (8 oz.) containers plain yogurt (nonfat okay)
2 (13 oz.) cans sweetened condensed milk
1 (8 oz.) container sour cream (nonfat okay)
Preparation
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Mix ingredients together and pour into 13 x 9-inch pan.
Cover tightly with foil.
Set pan into larger pan with 1 to 2-inches of water.
Bake at 200\u00b0 to 225\u00b0 for 1 1/2 hours, or until set.
Serve with fruit (peaches, strawberries, blueberries, etc.).
Good cold or warm.
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