Doi(A Dessert From India; Tastes Like Cheesecake.) - cooking recipe

Ingredients
    2 (8 oz.) containers plain yogurt (nonfat okay)
    2 (13 oz.) cans sweetened condensed milk
    1 (8 oz.) container sour cream (nonfat okay)
Preparation
    Mix ingredients together and pour into 13 x 9-inch pan.
    Cover tightly with foil.
    Set pan into larger pan with 1 to 2-inches of water.
    Bake at 200\u00b0 to 225\u00b0 for 1 1/2 hours, or until set.
    Serve with fruit (peaches, strawberries, blueberries, etc.).
    Good cold or warm.

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