Lisa'S Caramel Corn - cooking recipe

Ingredients

4 qt. popcorn
1 stick butter
1/4 c. Karo syrup
2/3 c. sugar
1/2 tsp. vanilla

Preparation

Melt butter.
Stir in Karo syrup and sugar.
Boil for 13 minutes on medium heat.
Add vanilla.
Stir and pour over corn. Stir until corn is well coated.