Mushroom Crescents - cooking recipe
Ingredients
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4 oz. cream cheese
1 pkg. crescent rolls
4 oz. drained mushrooms
1 tsp. seasoned salt
1 beaten egg
Preparation
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Mix above ingredients (except crescent rolls) in a small bowl. Open crescent rolls to make 4 rectangles.
Spread mixture of ingredients onto each triangle.
Jelly roll the rectangles.
Slice 1/4-inch section from rolled ends.
Brush the top with beaten egg, bake for 10 minutes at 375\u00b0.
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