Mushroom Crescents - cooking recipe

Ingredients
    4 oz. cream cheese
    1 pkg. crescent rolls
    4 oz. drained mushrooms
    1 tsp. seasoned salt
    1 beaten egg
Preparation
    Mix above ingredients (except crescent rolls) in a small bowl. Open crescent rolls to make 4 rectangles.
    Spread mixture of ingredients onto each triangle.
    Jelly roll the rectangles.
    Slice 1/4-inch section from rolled ends.
    Brush the top with beaten egg, bake for 10 minutes at 375\u00b0.

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