Hot Dog Pizzas(Low-Fat) - cooking recipe

Ingredients

2 English muffins, split
1/4 c. condensed tomato soup *
2 turkey hot dogs, each cut into 12 slices
1 oz. (1/4 c.) shredded Cheddar cheese

Preparation

Heat oven to 350\u00b0.
Place muffin halves, cut side up, on ungreased cookie sheet.
Top each with 1 tablespoon tomato soup. Arrange 6 hot dog slices on each muffin half; sprinkle each with 1 tablespoon cheese.
Bake at 350\u00b0 for 8 to 10 minutes or until cheese is melted.
Makes 4 pizzas.