Butterfingers - cooking recipe

Ingredients

1 stick oleo
2 Tbsp. sugar
1 tsp. vanilla
1 c. plain flour
1 c. chopped nuts

Preparation

Cream the butter; add sugar and vanilla.
Mix in the flour and nuts (I use pecans).
Roll out into fingers.
Place on a nonstick cookie sheet and bake at 300\u00b0 for 30 minutes.
Take out and roll in powdered sugar while warm.
Be very careful as they will break easily.
Makes about 2 dozen.