Spicy Goulash - cooking recipe

Ingredients
    1 lb. hamburg
    1 lb. macaroni
    2 cans tomato soup
    1 can mushrooms
    1 can stewed tomatoes
    Parmesan cheese
Preparation
    Cook macaroni.
    Drain.
    Cook hamburg.
    Combine tomatoes, soup and mushrooms. Salt and pepper with macaroni and hamburg. Put into casserole dish.
    Sprinkle with Parmesan cheese.
    Cover.
    Cook 1 hour at 350\u00b0.

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