Spicy Goulash - cooking recipe
Ingredients
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1 lb. hamburg
1 lb. macaroni
2 cans tomato soup
1 can mushrooms
1 can stewed tomatoes
Parmesan cheese
Preparation
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Cook macaroni.
Drain.
Cook hamburg.
Combine tomatoes, soup and mushrooms. Salt and pepper with macaroni and hamburg. Put into casserole dish.
Sprinkle with Parmesan cheese.
Cover.
Cook 1 hour at 350\u00b0.
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