Delicious Twinkie Cake - cooking recipe

Ingredients

1 box Hostess Twinkies
1 box French vanilla pudding mix
2 c. cold milk
1 can crushed pineapple
1 large container Cool Whip

Preparation

Pour 2 cups cold milk into bowl; add pudding mix.
Use electric mixer at low speed for 1 to 2 minutes.
Place Twinkies on bottom of another flat bottom bowl.
Drain and add the juice from the pineapple.
Add pudding mix; next, add the crushed pineapple. Then add Cool Whip.
Let chill for 3 hours.
Makes 12 servings.