Barbecue - cooking recipe

Ingredients
    2 small onions, diced
    1 can corned beef
    1/2 c. Worcestershire sauce (depends on hotness; less if not hot)
    1 c. catsup
    1 c. water
    dash of Tabasco
Preparation
    Saute onions.
    Mash in corned beef.
    Add other ingredients. Cook for 45 minutes or 1 hour.
    Serve on rolls.

Leave a comment