Old-Fashioned Jelly Roll - cooking recipe

Ingredients

3/4 c. sifted flour
1/4 tsp. salt
1 1/2 tsp. baking powder
4 eggs
3/4 c. sugar
1 tsp. vanilla
1 c. jelly (grape, currant, plum is best)

Preparation

Sift
flour,
baking powder and salt; combine with eggs in bowl.
Beat with
rotary
beater;
turn
into
greased and floured pan.
Bake
in
hot oven at 400\u00b0 for 10 to 12 minutes. Turn pan onto cloth, covered with confectioners sugar.
Spread with jelly. Roll at once.
Wrap in cloth.
Cool.
Now slice.