Gingerbread - cooking recipe

Ingredients

1/2 c. Crisco
1/2 c. sugar
1 c. molasses
1 egg, slightly beaten
2 1/2 c. flour
1 tsp. cinnamon
1 tsp. ginger
1/2 tsp. cloves
2 tsp. soda
1/2 tsp. salt
1 c. boiling water

Preparation

Grease and lightly flour 13 x 9-inch pan. In large bowl, cream Crisco and sugar.
Add molasses and egg.
Beat 1 minute.