Apple Dumplings - cooking recipe

Ingredients

1 can Butter Me Not biscuits (10 in can)
2 medium chopped apples
10 oz. 7-Up
1 1/4 c. sugar
3/4 tsp. cinnamon

Preparation

Boil together 7-Up, sugar and cinnamon.
Roll biscuits thin. Put apples in the middle.
Pull dough up around the apples.
Pinch dough together.
Place in baking dish.
Pour 7-Up mixture over the apple dumplings and bake at 350\u00b0 for 30 minutes or until brown.