Baked Ham Strata(Makes 8 Servings) - cooking recipe

Ingredients

12 slices firm white bread
3 Tbsp. butter or oleo, softened
2 1/2 c. milk
5 large eggs
4 tsp. Dijon-style mustard
1/4 tsp. salt
1/4 tsp. ground black pepper
3/4 lb. Swiss or Jarlsberg cheese, shredded
1/4 lb. baked or broiled ham, diced
3 green onions, trimmed, sliced and chopped
green onion curls (optional)

Preparation

Toast bread and spread on one side of each with butter.
Cut toast into 3/4-inch pieces.