Potatoes Au Gratin - cooking recipe

Ingredients

2 c. cold cooked potatoes
1 1/2 c. medium white sauce
salt and pepper
2 c. cheese
8 zucchini squash

Preparation

Boil zucchini squash and slice 1-inch thick.
Drain.
Put in pan with cheese and sauce.
Bake for 45 minutes at 350\u00b0.