Candied Pecans - cooking recipe
Ingredients
-
3 c. pecan halves
2 Tbsp. margarine
1/2 c. light corn syrup
1/2 c. sugar, divided
Preparation
-
Place pecans in 13 x 9 x 2-inch baking pan.
Heat in oven at 300\u00b0 for 10 minutes.
Leave a comment