Mild, Fresh Tomato Salsa - cooking recipe

Ingredients
    6 medium tomatoes (6 c. total), peeled, seeded and chopped
    1 c. onions, chopped
    1 c. chopped green bell peppers
    5 Tbsp. lime juice
    4 Tbsp. fresh, chopped parsley
    2 whole, chopped jalapeno peppers
    2 chile peppers
    1 tsp. salt
    6 cloves pressed garlic
    1 can tomato sauce
Preparation
    Mix all ingredients well.
    Can be used after a few hours as is or can be simmered in crock-pot until soft, then cool and use.

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