Chili Con Carne With Beans - cooking recipe

Ingredients

1/2 lb. ground chuck
1 can chili con carne with beans
1 Tbsp. margarine
1 small onion, diced
1 pt. canned tomatoes
1 tsp. salt
1/4 tsp. pepper

Preparation

Melt margarine in a large skillet.
Add ground chuck with salt and pepper; brown while stirring.
Add chili con carne with beans, tomatoes and onion.
Cook until done or simmer until ready to eat. Eat with soda crackers.