Death By Chocolate Dessert - cooking recipe

Ingredients

1 box brownie mix (to fit 9 x 13-inch pan), baked according to directions
1 pkg. chocolate mousse, prepared
1 (12 oz.) container Cool Whip
4 to 6 Heath bars, crushed

Preparation

Break brownies apart into small pieces.
Layer brownie pieces, mousse, Cool Whip and Heath bars in clear bowl.
Chill several hours before serving.