Better Than Love Cake - cooking recipe

Ingredients
    1 box German sweet chocolate cake mix
    1 can sweetened condensed milk
    1 (8 oz.) jar caramel or chocolate topping
    12 oz. Cool Whip
    3 Heath candy bars, crushed
Preparation
    Bake cake as directed on package.
    Cool 20 minutes, then poke holes with handle of wooden spoon.
    Drizzle milk on cake.
    Now drizzle topping and refrigerate.
    When cake is cool, spread on whipped topping, then sprinkle candy.
    Keep refrigerated.

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