Strawberry Butter - cooking recipe

Ingredients

1/2 c. butter, softened
1/3 c. confectioners sugar
1 (10 oz.) pkg. frozen sweetened strawberries, thawed and drained

Preparation

In mixing bowl, cream butter until light and fluffy; gradually add sugar.
Slowly add strawberries to creamed mixture; beat well.\tServe with French toast, waffles, muffins, biscuits or bagels.