Jello Salad - cooking recipe

Ingredients

1 small can crushed pineapple
1/2 c. sugar
1 (3 oz.) pkg. lime or red Jell-O
1 c. boiling water
1 small pkg. cream cheese
nuts (optional)

Preparation

Put pineapple and sugar in blender.
Pour dry Jell-O in 1 cup measuring cup and add boiling water.
Stir well.
Put in blender and mix well.
Add cream cheese and nuts.
Put into bowl or mold. Chill.