Pumpkin Pie - cooking recipe

Ingredients

1 c. sugar
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. allspice
1/2 tsp. cloves
1 1/2 c. solid pack pumpkin
1 2/3 c. evaporated milk
2 eggs

Preparation

Mix all ingredients and pour in an unbaked pie crust.
Bake at 425\u00b0 for 15 minutes, then reduce heat to 350\u00b0 and bake an additional 45 minutes.