Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 pkg. strawberry jello (regular or small size)
1/2 c. strawberries (frozen)
1/2 c. Wesson oil
1/2 c. water
4 eggs, well beaten

Preparation

Add all the ingredients together and mix well. Pour into a 4-quart greased and floured casserole and bake at 350\u00b0 for about 25 minutes or until tested done. Or pour into 2 greased and floured layer pans.