Fudge - cooking recipe

Ingredients

1 1/2 c. milk
1/4 c. butter
1 tsp. vanilla
1/8 tsp. salt
3 c. sugar
2/3 c. Hershey's cocoa

Preparation

Mix together sugar, cocoa, salt, vanilla and milk.
Continue to stir until it boils.
Do not stir for 1/2 hour or until it forms a hard ball in cold water.
Butter plate to pour on.
Add vanilla; beat together well, pour on buttered plate.
Let harden, cut and enjoy!