Poppy Seed Chicken - cooking recipe

Ingredients

2 lb. chicken breast or boneless chicken, cooked and cut in small pieces
1 (8 oz.) carton sour cream
1 can cream of chicken soup
1 1/2 c. nonsalted Ritz cracker crumbs
1 Tbsp. poppy seed
1 stick margarine, melted

Preparation

Place chicken in shallow casserole dish.
Mix sour cream and soup; pour over chicken.
Mix crumbs and poppy seed with melted butter (mix with mixer).
Cover chicken with mixture.
Bake at 350\u00b0 for 30 minutes.