Sauerkraut And Noodles - cooking recipe

Ingredients

1/2 lb. bacon
1 medium onion
1 large can sauerkraut
1 pkg. flat noodles
1 can cream of mushroom soup
salt and pepper to taste
Polish sausage, cut up (optional)

Preparation

Fry (cut up) bacon.
Add onion to grease and fry until translucent.
Add sauerkraut and fry for 1/2 hour.
Add cooked noodles and soup.
Add enough water to keep moist.
Add sausage, cut up and cooked.